I really like my canines and attempt to give them the healthiest and greatest meals. Dog treats aren’t any exception, so when I’ve time I make my very own in my toaster oven. This method I do know precisely what’s in them and I haven’t got to fret about harmful components and preservatives. They are cheaper than store-bought but simple to make. Below you may discover a easy, fundamental recipe plus my two canines favorites: bacon balls and peanut butter bars.
I discover the toaster oven supplies an excellent baking setting for the dog treats. The shut proximity of the baking parts assist them to dry out completely with out burning. However, you would make these in an everyday oven if wanted. Just increase the temperature by 25 levels F and preserve an in depth eye on them.
Basic Dog Treats
2 1/2 cups complete wheat flour
1/2 cup of low-sodium hen or beef inventory
1 massive hen egg
Heat your toaster oven to 350 levels F. Whisk collectively the egg and inventory. Slowly combine in the entire wheat flour. Roll out the dough to about 1/four inch thick on a baking pan lined with parchment paper. Cut into desired form with a pizza cutter (however do not separate.)
Bake till frivolously golden, about 25 to 35 minutes. After cooling, break aside and retailer in an hermetic container.
Three strips of bacon, ideally nitrate free
3/four cup of complete milk
1 massive hen egg
2 1/2 cups of complete wheat flour
Heat your toaster oven to 350 levels F. Dice the uncooked bacon and prepare dinner in your range prime over medium warmth till totally cooked. Set apart to chill.
Beat the egg and milk in a big mixing bowl. Add the bacon (together with the drippings.) Mix effectively. Slowly combine in the entire wheat flour. Use your fingers to roll right into a dozen spherical balls, every about 2 inches. Place on a parchment lined baking sheet and bake till golden brown, about 35 to 45 minutes.
Any bacon balls leftover will should be saved within the fridge.
Peanut Butter Bars
1/2 cup of clean peanut butter
1/2 cup of complete milk
1 1/four cup complete wheat flour
1 teaspoon of baking powder
Heat you toaster oven to 350 levels F. Put the peanut butter and milk into a big mixing bowl and stir effectively. In a separate bowl, mix the entire wheat flour and baking powder. Mix effectively. Combine the moist and dry components and blend effectively.
Place the dough onto a parchment lined baking sheet and roll out to 1/four inch thick. Use a pizza cutter to chop into an oblong bar form. Bake till golden brown, about 25 to 35 minutes.
Tips and Suggestions
All of those doughs are on the thick and dry facet; in case you have hassle rolling them out add somewhat little bit of water or low-sodium inventory.